RecipeDB

Cooking in progress....

Italian Dessert Crepes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.4234
Energy (kCal)2072.008
Carbohydrates (g)269.0375
Protein (g)74.9088
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    egg 2 143.0 0.72 12.56 9.51
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    milk 2 cups 297.68 23.3264 15.372 15.9576
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt - - - -
    ricotta cheese 2/3 287.68 5.0261 18.6165 21.4603
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    strawberry 1 48.64 11.6736 1.0184 0.456
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition