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Flaky Ricotta Pastries

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.4302
Energy (kCal)2414.639
Carbohydrates (g)257.6096
Protein (g)76.1049
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952
    salt 1 pinch - - - -
    confectioner ' sugar 1/2 cup - - - -
    semolina 1/2 cup 300.6 60.813 10.5878 0.8768
    flour 1 cup 578.28 126.6054 9.401 2.2436
    flour 2 ounces 578.28 126.6054 9.401 2.2436
    butter 6 ounces 969.57 44.5492 30.2948 81.648
    pork 2 ounces fat 213.192 0.0 7.8870000000000005 19.8847
    cinnamon 1 pinch - - - -
    orange peel 3 ounces diced candied 82.49700000000001 21.2621 1.2757 0.1701
    egg yolk 1 54.74 0.6103 2.6962 4.5118

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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