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Chicken With Tomato, Sweet Fennel Sausage and Polenta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)619.751
Energy (kCal)7735.1707
Carbohydrates (g)57.6848
Protein (g)460.1438
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup boiling 0.0 0.0 0.0 0.0
    porcini mushroom 1 ounce dried 25.2167 0.0 5.61 0.1417
    chicken leg 4 lb 3880.5421 3.0827 296.8433 289.2273
    salt - - - -
    pepper - - - -
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    italian sausage 2 lb sweet 3138.8629 5.8967 129.274 284.2213
    coppa 1/4 lb cut 25.2167 0.0 5.61 0.1417
    leek 3 chopped - - - -
    onion 1 sliced 60.0 14.01 1.65 0.15
    carrot 1 chopped 25.01 5.8438 0.5673 0.1464
    celery 1 chopped - - - -
    garlic clove 4 minced - - - -
    red wine 3/4 cup - - - -
    italian plum tomato 2 cans drained 25.2167 0.0 5.61 0.1417
    chicken broth 1 1/2 1/2 117.18 2.835 16.7076 3.9312
    tomato paste 1/3 cup 72.16 16.6408 3.8016 0.4136
    basil 2 tablespoons minced crumbled 1.219 0.1404 0.16699999999999998 0.0339
    oregano 2 teaspoons minced crumbled crumbled crumbled 5.3 1.3784 0.18 0.0856
    basil 1 tablespoon minced 1.219 0.1404 0.16699999999999998 0.0339
    chicken stock 2 quarts - - - -
    salt 1/2 teaspoon - - - -
    polenta 1 cups 25.2167 0.0 5.61 0.1417
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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