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Sicilian Cheese-Filled Pastries

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)197.0377
Energy (kCal)4081.6197
Carbohydrates (g)499.3105
Protein (g)93.0341
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    salt 1 teaspoon - - - -
    sugar 2 tablespoons 537.32 134.3973 0.0 0.0
    butter 2 tablespoons cut 171.0 7.857 5.343 14.4
    egg 1 beaten 71.5 0.36 6.28 4.755
    white wine 10 tablespoons - - - -
    oil - - - -
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    flour 1/2 cup 1156.56 253.2108 18.802 4.4872
    salt 1/8 teaspoon - - - -
    milk 2 cups scalded 1104.0 26.592 10.992 114.432
    egg 2 beaten 71.5 0.36 6.28 4.755
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    almond extract 1/4 teaspoon - - - -
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    fruit 1/2 cup chopped candied 12.54 2.9766 0.5412 0.0858
    chocolate 1 package semisweet grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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