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Sicilian Cassata

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.4251
Energy (kCal)3023.8775
Carbohydrates (g)424.4101
Protein (g)92.9786
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 separated 214.5 1.08 18.84 14.265
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    salt 1/4 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    heavy cream 2 tablespoons 102.0 0.8220000000000001 0.852 10.824000000000002
    sugar 1/4 cup 805.98 201.59599999999998 0.0 0.0
    liqueur rum 3 tablespoons - - - -
    cinnamon 1/8 teaspoon - - - -
    fruit 3 tablespoons chopped candied 4.7025 1.1162 0.203 0.0322
    mini chocolate chip 1/4 cup semisweet - - - -
    nut 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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