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Tiramisu II

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.4332
Energy (kCal)1011.6673
Carbohydrates (g)133.3768
Protein (g)74.4396
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 separated 214.5 1.08 18.84 14.265
    water 6 tablespoons 0.0 0.0 0.0 0.0
    mascarpone 8 ounces 201.7333 0.0 44.88 1.1333
    egg white 1 17.16 0.2409 3.597 0.0561
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    salt 1/8 teaspoon - - - -
    ladyfinger 14 - - - -
    coffee 1 cup cooled 150.66 25.0047 5.0058 3.4992
    cognac 1 tablespoon 201.7333 0.0 44.88 1.1333
    cocoa powder 2 tablespoons unsweetened 24.624000000000002 6.2532 2.1168 1.4796

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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