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Almond Cream Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)317.1682
Energy (kCal)3997.54
Carbohydrates (g)209.3967
Protein (g)105.764
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 1/4 cups sifted 820.26 60.3288 71.4609 39.0285
    salt 1/2 teaspoon - - - -
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    almond 1 cup ground 1927.12 0.0 0.0 218.0
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    cold water 1/3 cup 0.0 0.0 0.0 0.0
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    salt 1/2 teaspoon - - - -
    butter 1/3 cup softened 456.0 20.951999999999998 14.248 38.4
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    almond 1/2 cup ground 1927.12 0.0 0.0 218.0
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    almond 1/2 cup sliced 1927.12 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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