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Chocolate-Espresso Roulade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.8738
Energy (kCal)1567.8767
Carbohydrates (g)172.0566
Protein (g)57.0602
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake flour 1/2 cup 247.97 53.4506 5.617000000000001 0.5891
    cocoa powder 1/3 cup unsweetened 65.36 16.598 5.6187 3.9273
    baking powder 3/4 teaspoon 1.8285 0.9556 0.0 0.0
    salt 1/4 teaspoon - - - -
    egg 5 separated 357.5 1.8 31.4 23.775
    sugar 3/4 cup granulated 239.85 45.006 7.5075 3.7439999999999998
    espresso coffee powder 2 tablespoons - - - -
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    confectioner ' sugar - - - -
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    mascarpone cheese 1/4 cup sour - - - -
    confectioner ' sugar 1/2 cup - - - -
    espresso coffee powder 1 tablespoon - - - -
    vanilla extract 1 teaspoon 24.191999999999997 1.0626 0.005 0.005
    heavy whipping cream 1/2 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    chocolate 6 ounces semisweet chopped 98.6562 16.1082 3.5039999999999996 2.4494
    espresso coffee powder 2 teaspoons - - - -
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001
    dark chocolate shaving - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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