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Italian Pork Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)397.1015
Energy (kCal)4836.3405
Carbohydrates (g)110.8971
Protein (g)190.8094
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pastry crust pie 1 recipe - - - -
    pork 2 pounds ground lean 3411.072 0.0 126.1915 318.155
    rosemary 2 tablespoons chopped 4.454 0.7038 0.1125 0.1992
    bread crumb 1 cup 426.6 77.7384 14.418 5.724
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    onion 1 grated 60.0 14.01 1.65 0.15
    italian sausage 2 links sweet 781.96 1.469 32.205 70.8058
    salt 1 1/2 teaspoons - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    parmesan cheese 1/2 cup grated divided 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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