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Biscotti Di Prato

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)447.4033
Energy (kCal)6491.4607
Carbohydrates (g)506.9855
Protein (g)144.224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 3 3/4 unbleached 1367.1 100.54799999999999 119.1015 65.0475
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/4 teaspoon - - - -
    egg 4 286.0 1.44 25.12 19.02
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1/2 teaspoon - - - -
    almond 1 2/3 cups blanched toasted chopped coarse 3211.8667 0.0 0.0 363.3333
    egg 1 286.0 1.44 25.12 19.02
    water 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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