Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Melt butter and allow to cool. | 2. In one bowl combine wet ingredients, then add sugar. | 3. In larger bowl combine dry ingredients. | 4. Grease a cookie sheet with Crisco. | 5. Add butter to the wet ingredients. Add wet ingredients to the dry ingredients. | 6. Mix by hand but not excessively, then fold in nuts, fruit, and/or chips. | 7. Preheat oven to 350. | 8. Spoon onto the cookie sheet in 3 loaves, about 1/2 inch thick. | 9. Bake 30 minutes, remove from oven, loosen loaves, slice across, 3/4" thick. | 10. Turn each on side and place back in oven for 10-12 minutes. | 11. Remove from oven and turn each on other side and bake 10-12 minutes. | 12. Allow to cool--Store in a non-airtight glass jar. | 13. Buon appetito! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	3			214.5	1.08	18.84	14.265
butter	1/4			21.375	0.9821	0.6679	1.8
milk	1/4	cup		37.21	2.9158	1.9215	1.9947
sugar	1	cup		805.98	201.59599999999998	0.0	0.0
baking powder	1	teaspoon		2.438	1.2742	0.0	0.0
extract vanilla only tsp oil ``	2	teaspoons		-	-	-	-
flour	2 1/2	cups		1445.7	316.5135	23.5025	5.609
salt	1/4	teaspoon		-	-	-	-
chocolate chip	1/2 - 1	cup		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.