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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Preparation Time

  Cooking Time - 75 minutes, Preparation Time - 10 minutes

• Source

  All Recipes

| 1. Cook and stir sausage in a skillet over medium-high heat until cooked through, 5 to 10 minutes. Remove sausage from skillet, draining grease. Cut sausage into thin rounds. | 2. Cook and stir onion and garlic in the same skillet until browned, 5 to 10 minutes. | 3. Combine sausage, onion mixture, beef broth, diced tomatoes, black pepper, Italian seasoning, and salt in a large pot; bring to a boil. Reduce heat to medium-low, cover pot, and simmer until soup flavors blend, about 1 hour. | 4. Bring soup to a boil, add tortellini, and cook until tortellini are cooked through, 3 to 5 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
pork sausage	1	pound		1047.7996	0.0	67.8121	84.1868
onion	1		diced	28.0	6.537999999999999	0.77	0.07
garlic	1	clove	minced	4.47	0.9918	0.1908	0.015
beef broth	1	container		67.2	0.384	10.944	2.112
tomato	1	can	diced	40.2099	8.6898	1.9658	0.4468
black pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
italian seasoning	1	teaspoon		-	-	-	-
salt	1/8	teaspoon		-	-	-	-
cheese tortellini	1	package		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.