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Perruso's Italian Easter Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.2655
Energy (kCal)1274.142
Carbohydrates (g)155.7931
Protein (g)56.7643
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 4 1/2 - 6 cups unbleached 0.0 0.0 0.0 0.0
    active yeast 2 packages - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    crisco shortening 3/4 cup - - - -
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    salt 1 teaspoon - - - -
    vegetable oil 1/2 teaspoon 19.5387 0.0 0.0 2.2667
    milk 1 teaspoon 3.1008 0.243 0.1601 0.1662
    egg 9 643.5 3.24 56.52 42.795
    egg 6 uncooked 643.5 3.24 56.52 42.795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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