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Garlic Pepper Sausage Linguine Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.909
Energy (kCal)1638.5339
Carbohydrates (g)12.3223
Protein (g)103.8993
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine 0.5 package - - - -
    pork sausage 1 1/2 1/2 1571.6994 0.0 101.7182 126.2803
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic 3 minced 13.41 2.9754 0.5724 0.045
    basil leaf 3 -4 chopped - - - -
    rom tomato 3 chopped - - - -
    cherry tomato 5 - - - -
    baby portabella mushroom 1/2 cup sliced - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    red bell pepper 1/4 cup - - - -
    scallion 1/4 cup chopped 8.0 1.835 0.4575 0.0475
    extra virgin olive oil 2 tablespoons - - - -
    parsley 2 tablespoons 2.736 0.4811 0.2257 0.06
    banana pepper 1 tablespoon chopped 2.0925 0.4146 0.1287 0.0349
    creole seasoning 1 tablespoon - - - -
    season salt 1/2 tablespoon - - - -
    peppercorn 1/2 teaspoon crushed 12.595999999999998 0.0782 0.0268 1.3713
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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