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Progresso Italian Meat Loaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.1169
Energy (kCal)1058.8025
Carbohydrates (g)22.2643
Protein (g)171.6888
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 ground lean 795.6018 0.0 156.8764 18.292
    milk 1 cup 148.84 11.6632 7.686 7.9788
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    basil leaf 2 teaspoons chopped - - - -
    salt 1/2 teaspoon - - - -
    mustard 1/2 teaspoon ground 0.1575 0.0272 0.0167 0.0024
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    garlic clove 1 teaspoon chopped - - - -
    egg 1 71.5 0.36 6.28 4.755
    breadcrumb 3/4 cup - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    red bell pepper 1/2 cup chopped - - - -
    ketchup 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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