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Tomato-Cream Meat Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.0994
Energy (kCal)978.9178
Carbohydrates (g)37.0648
Protein (g)127.8341
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1/2 chopped 30.0 7.005 0.825 0.075
    garlic 2 teaspoons chopped 8.344 1.8514 0.3562 0.027999999999999997
    turkey 1 lb ground cooked drained 648.2681 0.5893 98.1016 25.5681
    spaghetti sauce 1 can - - - -
    salt 1/2 tablespoon - - - -
    pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    parsley 1 tablespoon dried 1.368 0.2405 0.1129 0.03
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    chive onion cream cheese 4 ounces 100.8667 0.0 22.44 0.5667
    parmesan cheese 1 tablespoon 18.5 2.0 2.0 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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