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Spinach and Ricotta Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.0271
Energy (kCal)1941.7249
Carbohydrates (g)44.8423
Protein (g)137.019
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach 1 package chopped frozen - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    ricotta cheese 2 lbs 1578.5033 27.5784 102.1491 117.7527
    egg 3 214.5 1.08 18.84 14.265
    pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    salt 1/2 teaspoon - - - -
    pie shell 1 inch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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