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Spaghetti Alla Carbonara (Charcoal-Maker's Spaghetti)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.9548
Energy (kCal)916.8478
Carbohydrates (g)34.2955
Protein (g)70.824
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    egg 5 357.5 1.8 31.4 23.775
    heavy cream 4 fluid - - - -
    salt 1 pinch - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    streaky bacon 1/2 diced 50.4333 0.0 11.22 0.2833
    parmesan cheese 2 ounces grated 209.7862 22.6796 22.6796 2.8349
    pecorino romano cheese 2 ounces grated 50.4333 0.0 11.22 0.2833
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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