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Bow Tie Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.88
Energy (kCal)329.4865
Carbohydrates (g)6.2404
Protein (g)68.812
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 12 ounces 302.6 0.0 67.32 1.7
    marinara sauce 1 jar - - - -
    cottage cheese 1 container low fat - - - -
    cream 1 container sour - - - -
    spinach 1 package chopped thawed frozen - - - -
    scallion 3/4 cup chopped 24.0 5.505 1.3725 0.1425
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    cheddar cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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