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Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.16
Energy (kCal)2870.0846
Carbohydrates (g)364.7711
Protein (g)170.9668
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 1 pound 1691.7638 340.496 59.4625 6.8856
    extra virgin olive oil 3 tablespoons divided 403.4676 0.0 89.7602 2.2667
    bulk italian sausage 1 pound 403.4676 0.0 89.7602 2.2667
    cremini mushroom 1 pound sliced 403.4676 0.0 89.7602 2.2667
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    heavy cream 1 1/2 cups 612.0 4.9319999999999995 5.112 64.944
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon cracked 1.4432 0.3677 0.0597 0.0187
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    milk mozzarella 1 package shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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