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Trevisan Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0469
Energy (kCal)16.625
Carbohydrates (g)3.8737
Protein (g)0.4692
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 300 can - - - -
    champignon mushroom 12 - - - -
    red chicory 1 red - - - -
    gorgonzola 1/4 slice - - - -
    white wine 1 glass - - - -
    red pepper 1/2 teaspoon 0.625 0.1377 0.0292 0.0069
    onion 1/4 16.0 3.736 0.44 0.04
    extra virgin olive oil 6 tablespoons - - - -
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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