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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Place all of the ravioli ingredients into a small sauce pan,except the wonton wrappers, and turn the heat to low. | 2. Cook the meat for about 10 minutes, or until browned; you much stir this constantly and sometimes vigorously to keep the mixture smooth, no lumps! | 3. Wet the edges of a wonton wrapper and place 1-1 1/2 tablespoons of the meat mixture in the center; top with another wonton skin and press all of the air out of the ravioli while you are pressing the edges together to make a tight seal. | 4. Meanwhile, bring a large pot of salted water to a boil. | 5. Place all of the sauce ingredients in a medium saucepan except the cheese and bring to a boil. | 6. Add the ravioli to the boiling water and boil them, stirring occasionally for 5-8 minutes. | 7. Remove the sauce from the heat and add the cheddar cheese and salt and pepper to taste. | 8. Toss the ravioli and sauce together in a large bowl and serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
parmesan cheese	2	tablespoons	grated	37.0	4.0	4.0	0.5
garlic powder	1	tablespoon		5.1305	1.1273	0.2565	0.0113
onion powder	1	tablespoon		4.092	0.9494	0.1249	0.0125
salt	1/2	teaspoon		-	-	-	-
pepper	1/2	teaspoon		2.8865	0.7354	0.1195	0.0375
wonton wrapper	1	package		-	-	-	-
tomato soup	1	can	undiluted	165.2924	34.491	3.012	1.506
water	1/2	cup		0.0	0.0	0.0	0.0
tomato sauce	1/2	cup		-	-	-	-
garlic powder	1/2	teaspoon		5.1305	1.1273	0.2565	0.0113
onion powder	1/2	teaspoon		4.092	0.9494	0.1249	0.0125
sugar	1/4 - 1/2	teaspoon		0.0	0.0	0.0	0.0
parsley	1	teaspoon	dried	0.45	0.0791	0.0371	0.0099
cheddar cheese	1/4	cup	grated	-	-	-	-
salt pepper				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.