RecipeDB

Cooking in progress....

(Chocolate) Cherry Pecan Biscotti

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)39.1203
Energy (kCal)2073.7617
Carbohydrates (g)421.2406
Total fats (g)20.2652
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients together. | 2. Make into a 1/2 inch thick loaf on a wax paper. | 3. Place wax paper on a cookie sheet. | 4. Bake for 45 minutes on 300°F. | 5. Cut loaf into pieces. | 6. Bake 12 minutes on each flat side. | 7. Brush top of biscotti with extra almond flavoring. | 8. Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/8 teaspoon - - - -
    egg 3 214.5 1.08 18.84 14.265
    rum extract 2 tablespoons - - - -
    almond extract 2 tablespoons - - - -
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    maraschino cherry juice 1 tablespoon - - - -
    maraschino cherry 1/8 cup chopped - - - -
    pecan 1/4 cup chopped 71.5867 13.415999999999999 1.4733 1.508
    cocoa 1 tablespoon - - - -
    chocolate chip 1/2 cup melted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition