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Passatelli Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.8967
Energy (kCal)1699.12
Carbohydrates (g)196.6424
Protein (g)98.9662
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 6 1/2 cups 561.6 55.068000000000005 39.312 18.72
    fine breadcrumb 1 1/2 1/2 unseasoned - - - -
    semolina flour 1 cup 601.2 121.6261 21.1756 1.7535
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1 teaspoon - - - -
    white pepper 1 pinch 0.444 0.1029 0.0156 0.0032
    lemon zest 1/2 teaspoon grated - - - -
    egg 4 beaten 286.0 1.44 25.12 19.02
    chicken bouillon cube 1 - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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