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Summer Chicken Saute With Tomato-Basil Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.6157
Energy (kCal)599.674
Carbohydrates (g)82.422
Protein (g)15.2198
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken breast half 4 boneless skinless boneless - - - -
    shallot 2 chopped 230.4 53.76 8.0 0.32
    tomato 3 cups chopped seeded 124.2 27.54 6.48 1.08
    white wine 1/2 cup - - - -
    caper 2 tablespoons drained 3.9560000000000004 0.8411 0.4059 0.1479
    brine 2 teaspoons - - - -
    basil 4 tablespoons chopped 2.438 0.2809 0.3339 0.0678

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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