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Classic Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)246.0219
Energy (kCal)8482.167
Carbohydrates (g)186.5229
Protein (g)1306.4521
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    tomato 1 can canned 62.068999999999996 13.7631 3.2384 0.5397
    white wine 1/2 cup - - - -
    anchovy paste 1 teaspoon 4841.611 0.0 1077.1224 27.2001
    basil 2 teaspoons dried 0.4063 0.0468 0.0556 0.0113
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    bay leaf 2 - - - -
    salt - - - -
    black pepper ground - - - -
    egg 1 71.5 0.36 6.28 4.755
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    basil 1 teaspoon dried 0.4063 0.0468 0.0556 0.0113
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    no boil lasagna noodle 12 lb 4841.611 0.0 1077.1224 27.2001
    mozzarella cheese 1 lb low-moisture shredded 1469.641 123.46799999999999 61.5072 81.0571
    parmesan cheese 1 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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