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Hot Italian Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)805.7565
Energy (kCal)8792.366
Carbohydrates (g)47.5994
Protein (g)328.5564
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 5 8527.68 0.0 315.4788 795.3876
    red wine 1 cup - - - -
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    salt 5 teaspoons - - - -
    garlic clove 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    pepper 1 tablespoon ground 17.319000000000003 4.4126 0.7169 0.2249
    cayenne 3 teaspoons 17.172 3.0580000000000003 0.6485 0.9326
    fennel seed 5 tablespoons 100.05 15.1641 4.582 4.3123
    chili pepper flake 2 teaspoons - - - -
    paprika 5 tablespoons 95.88 18.3566 4.8076 4.3826

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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