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Lean Italian Sausage

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.2599
Energy (kCal)848.8151
Carbohydrates (g)10.9422
Protein (g)102.7547
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 1 lb cut 544.0012 0.0 93.6135 16.0027
    bacon 2 ounces chopped 236.4348 0.7257 7.1554 22.5038
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    paprika 1 1/2 1/2 smoked 9.729 1.8627 0.4878 0.4447
    fennel seed 1/2 teaspoon 3.45 0.5229 0.158 0.1487
    red pepper flake 1/2 teaspoon crushed - - - -
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    italian parsley 2 teaspoons chopped - - - -
    red wine 1 ounce 24.0971 0.7399 0.0198 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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