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My Low Fat Option Spaghetti Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.2388
Energy (kCal)1727.9559
Carbohydrates (g)203.7871
Protein (g)131.5012
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    garlic clove 1 -2 minced 0.0 0.0 0.0 0.0
    turkey 1 lb ground ground 648.2681 0.5893 98.1016 25.5681
    no salt tomato sauce 32 ounces no-salt-added 217.7241 48.1715 10.8862 2.7216
    red wine 8 ounces 192.7765 5.9194 0.1588 0.0
    water 24 ounces 0.0 0.0 0.0 0.0
    tomato paste 3 cans 418.2 96.441 22.031999999999996 2.397
    onion 3 -4 tablespoons minced 0.0 0.0 0.0 0.0
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    salt 1/2 - 1 teaspoon - - - -
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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