RecipeDB

Cooking in progress....

Creamy Baked Ziti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.3032
Energy (kCal)2752.1961
Carbohydrates (g)220.0867
Protein (g)169.8626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mozzarella cheese 6 cups - - - -
    ziti pasta 16 ounces 403.4667 0.0 89.76 2.2667
    tomato 28 ounces crushed 182.5707 40.4831 9.5254 1.5876
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    tomato sauce 8 ounces 256.284 40.8013 13.3585 4.4453
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    italian seasoning 2 tablespoons 403.4667 0.0 89.76 2.2667
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    red wine 3/4 cup - - - -
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    butter 6 1/2 tablespoons 555.75 25.5352 17.3648 46.8
    purpose flour 1/3 cup 403.4667 0.0 89.76 2.2667
    milk 4 cups 595.36 46.6528 30.744 31.9152
    kosher salt 2 1/2 teaspoons 403.4667 0.0 89.76 2.2667
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition