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Vegan Pizza With Sausage, Tomato and Basil

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.7837
Energy (kCal)537.4971
Carbohydrates (g)2.795
Protein (g)89.9221
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/4 1/4 403.4676 0.0 89.7602 2.2667
    active yeast 1 1/2 1/2 403.4676 0.0 89.7602 2.2667
    salt 1 teaspoon - - - -
    vegetable oil cooking spray 403.4676 0.0 89.7602 2.2667
    cherry tomato 1 lb 403.4676 0.0 89.7602 2.2667
    vegetarian sausage link 1/2 cooked sliced 403.4676 0.0 89.7602 2.2667
    soy mozzarella cheese 1 cup grated 403.4676 0.0 89.7602 2.2667
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    salt 1/2 teaspoon - - - -
    red pepper flake 1/2 teaspoon 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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