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Italian Quiche

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.0843
Energy (kCal)1419.1948
Carbohydrates (g)18.5086
Protein (g)41.2836
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broccoli floret 1 1/2 cups - - - -
    sausage 2 cups - - - -
    deep 1 inch - - - -
    tomato sauce onion 1 can - - - -
    bisquick 1 cup - - - -
    egg 4 286.0 1.44 25.12 19.02
    corn oil 1/2 cup 981.0 0.0 0.0 109.0
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    mozzarella cheese 1 cup shredded - - - -
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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