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Rustic Tomato-Basil Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.7943
Energy (kCal)230.6178
Carbohydrates (g)51.6988
Protein (g)11.0461
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 4 tablespoons - - - -
    garlic 3 -4 pressed 0.0 0.0 0.0 0.0
    tomato 28 ounces crushed roasted 182.5707 40.4831 9.5254 1.5876
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    onion 1/2 chopped sweet 32.0 7.472 0.88 0.08
    green pepper 1/2 chopped 14.9 3.4568 0.6407 0.1267
    oregano 5 sprigs chopped - - - -
    basil leaf 6 -7 chopped - - - -
    bay leaf 2 - - - -
    salt - - - -
    black pepper ground - - - -
    fennel seed teaspoon - - - -
    flat leaf parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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