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Spaghetti Con Cozze E Pomodoro (Mussels and Tomatoes)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.9937
Energy (kCal)1657.7601
Carbohydrates (g)77.1489
Protein (g)130.8309
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    tomato 1 cup peeled chopped 41.4 9.18 2.16 0.36
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    white wine 1/2 cup - - - -
    sage 1 pinch dried - - - -
    red pepper flake 1 pinch crushed - - - -
    salt pepper - - - -
    mussel 2 scrubbed de-bearded 780.1938 33.4758 107.95700000000001 20.3213
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    parmesan cheese 2 tablespoons 37.0 4.0 4.0 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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