RecipeDB

Cooking in progress....

No Boil Manicotti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.2587
Energy (kCal)1706.6473
Carbohydrates (g)141.7011
Protein (g)104.662
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    part ricotta cheese 1 lb part-skim 625.9694 23.3151 51.6652 35.8798
    mozzarella cheese 8 ounces shredded divided 734.8188 61.7339 30.7535 40.5284
    parmesan cheese 3 tablespoons shredded 55.5 6.0 6.0 0.75
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    egg 1 beaten 71.5 0.36 6.28 4.755
    nutmeg 2 -3 0.0 0.0 0.0 0.0
    parsley 1 tablespoon dried 1.368 0.2405 0.1129 0.03
    black pepper 3 dashes ground 0.753 0.1919 0.0312 0.0098
    manicotti 14 uncooked - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    water 3/4 cup 0.0 0.0 0.0 0.0
    onion flake 1 tablespoon 17.45 4.164 0.4475 0.023
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    rosemary 1/2 teaspoon dried 0.4585 0.0724 0.0116 0.0205
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 3 dashes - - - -
    black pepper 3 dashes ground 0.753 0.1919 0.0312 0.0098

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition