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Mother in Law's Tomato Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.0649
Energy (kCal)176.909
Carbohydrates (g)20.6013
Total fats (g)9.9357
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine everything in a bowl. | 2. Let sit for at least 1/2hour to let the juices from the tomato exude & mingle with the olive oil. | 3. Enjoy. The juice is good for dipping crusty bread into. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow onion 1 peeled trimmed cut 114.84 6.8382 0.8265 9.396
    tomato 1 trimmed cut 62.068999999999996 13.7631 3.2384 0.5397
    extra virgin olive oil 1/4 cup - - - -
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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