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Stuffed Shells With Arrabbiata Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.298
Energy (kCal)1015.4332
Carbohydrates (g)47.8269
Protein (g)87.6126
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jumbo pasta shell 1 box 151.3 0.0 33.66 0.85
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    pancetta 6 ounces sliced diced 151.3 0.0 33.66 0.85
    red pepper flake 2 teaspoons crushed 151.3 0.0 33.66 0.85
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    marinara sauce 5 cups - - - -
    milk ricotta cheese 2 containers - - - -
    parmesan cheese 1 1/3 cups grated 394.6667 42.6667 42.6667 5.3333
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    italian parsley 3 tablespoons chopped 151.3 0.0 33.66 0.85
    basil leaf 3 tablespoons chopped 151.3 0.0 33.66 0.85
    mint leaf 1 teaspoon chopped 151.3 0.0 33.66 0.85
    salt 1 1/2 1/2 - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    mozzarella cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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