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Slow Cooker Chicken With Italian Cream Cheese Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)165.6657
Energy (kCal)3105.5683
Carbohydrates (g)185.7658
Total fats (g)189.8871
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put everything into the crock pot EXCEPT for the cream cheese. | 2. Cook on LOW for 6-8 hours. ADD the cream cheese and cook on HIGH for 30-45 more minutes stiring every 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken tender 2 lbs boneless 2286.1083 159.3018 148.3249 116.9363
    buffalo chicken wing sauce 1/4 cup - - - -
    italian dressing 1/2 cup 122.4 11.988 0.46799999999999997 8.016
    green bell pepper 1 sliced - - - -
    onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    salt 1/2 tablespoon seasoned - - - -
    cream cheese 8 ounces fat free 669.06 7.938 16.1028 64.8648

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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