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Spaghetti Aglio Olio With Spicy Shrimp

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.8266
Energy (kCal)1061.0843
Carbohydrates (g)3.32
Protein (g)180.1959
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    large shrimp 2 lbs peeled deveined 806.9352 0.0 179.5204 4.5333
    lemon 1 1.2808 0.4116 0.0486 0.0132
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    red pepper flake 1 teaspoon crushed 806.9352 0.0 179.5204 4.5333
    garlic clove 4 peeled crushed 806.9352 0.0 179.5204 4.5333
    salt - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    olive oil 1/4 cup 238.68 0.0 0.0 27.0
    anchovy fillet 1 can 806.9352 0.0 179.5204 4.5333
    garlic clove 7 -8 minced 0.0 0.0 0.0 0.0
    red pepper flake 1/2 teaspoon crushed 806.9352 0.0 179.5204 4.5333
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    salt - - - -
    spaghetti 1 8.7883 1.9589 0.1814 0.1616

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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