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Carrot Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.0712
Energy (kCal)1279.6705
Carbohydrates (g)124.996
Protein (g)17.912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 5 grated 125.05 29.219 2.8365 0.732
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    pine nut 1/2 cup 454.275 8.829 9.2407 46.1498
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    celery 1 stalk 10.24 1.9008 0.4416 0.1088
    italian parsley 3 sprigs - - - -
    garlic 3 13.41 2.9754 0.5724 0.045
    green pepper 1/4 7.45 1.7284 0.3203 0.0633
    green onion 2 38.34 8.1508 1.3774 0.6674
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    mustard 1 tablespoon 0.945 0.1634 0.1001 0.0147

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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