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Flatbread With Grapes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.9758
Energy (kCal)1810.2759
Carbohydrates (g)331.6426
Protein (g)112.6266
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 18 ounces unbleached 453.9 0.0 100.98 2.55
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    salt 1/2 teaspoon - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    extra virgin olive oil 3/4 cup 453.9 0.0 100.98 2.55
    grape 2 lbs seedless suggested 517.0959 126.37100000000001 7.3482 4.2638

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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