RecipeDB

Cooking in progress....

Italian Wafers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.6574
Energy (kCal)762.085
Carbohydrates (g)40.3846
Protein (g)29.549
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    mozzarella cheese 1/2 cup shredded - - - -
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    purpose flour 1 cup - - - -
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    salt 1 pinch - - - -
    red pepper 1 dash - - - -
    pimento 1 tablespoon diced 2.76 0.612 0.132 0.036000000000000004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition