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Ravioli Lasagna Rustico

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.4675
Energy (kCal)1840.7005
Carbohydrates (g)142.6858
Protein (g)96.7007
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ravioli 3 packages - - - -
    vodka pasta sauce 1 jar - - - -
    creamy tomato basil pasta sauce 1 jar - - - -
    ricotta cheese 1 carton - - - -
    mozzarella cheese 1 lb shredded 1469.641 123.46799999999999 61.5072 81.0571
    parmesan cheese 1/2 cup shredded 148.0 16.0 16.0 2.0
    egg 3 beaten 214.5 1.08 18.84 14.265
    italian seasoning 1 tablespoon - - - -
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon dried 7.95 2.0676 0.27 0.1284
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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