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Italian Baked Stuffed Tomatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.981
Energy (kCal)876.3046
Carbohydrates (g)103.2119
Protein (g)75.5838
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot italian sausage 1/2 lb 201.7338 0.0 44.8801 1.1333
    tomato 4 firm 167.44 37.128 8.736 1.456
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    bread crumb 1/2 cup seasoned 213.3 38.8692 7.209 2.862
    salt 1 dash - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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