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Holiday Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)152.3327
Energy (kCal)1490.2383
Carbohydrates (g)84.0169
Total fats (g)62.9982
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown onion, green pepper, mushrooms and hamburger in a skillet. Brown until hamburger is done. Pour off grease. Boil water for spaghetti and cook noodles according to package directions. | 2. Put cooked noodles in a glass 13x9x2 baking dish. Then add hamburger mixture on top of noodles. | 3. Mix tomatoes, sugar and salt. Put on top of noodles and hamburger. Mix it all together. Put cheddar cheese on top of everything (As much cheese as you like) | 4. Bake at 350 for 35 minutes or until cheese is melted. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    green pepper 1 cup 29.8 6.9136 1.2814 0.2533
    mushroom 14 ounces 134.9436 26.949 8.8904 1.9448
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    tomato 2 lbs diced 163.2934 35.2895 7.9832 1.8144
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 2 teaspoons - - - -
    spaghetti noodle 8 ounces 201.7333 0.0 44.88 1.1333
    cheddar cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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