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Bow Ties With Chicken and Asiago Cheese Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)155.8395
Energy (kCal)1980.7817
Carbohydrates (g)34.8484
Protein (g)120.4213
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    purpose flour 2 tablespoons 25.2167 0.0 5.61 0.1417
    milk 12 ounces evaporated 782.446 18.8467 7.7904 81.1022
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    chicken broth 1/4 cup 19.53 0.4725 2.7846 0.6552
    asiago cheese 1 cup shredded 25.2167 0.0 5.61 0.1417
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken breast 1 lb boneless cut 780.1798 0.0 94.5741 41.9573
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    bow tie pasta 1 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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