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Hearty Spaghetti Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)193.5028
Energy (kCal)1675.2108
Carbohydrates (g)85.6338
Total fats (g)62.4139
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. brown beef and sausage with onion. drain. | 2. add garlic, spices, tomatoes (all of them), sugar, wine and water. | 3. bring to a boil. | 4. reduce and simmer at least 2 hours until thick, the longer the better! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    bulk italian sausage 1 403.4676 0.0 89.7602 2.2667
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 3 cans diced 120.6297 26.0694 5.8975 1.3403
    tomato sauce 1 can - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    brown sugar 3 teaspoons 34.2 8.8281 0.0108 0.0
    garlic clove 4 chopped 403.4676 0.0 89.7602 2.2667
    salt 1 teaspoon - - - -
    basil 1 -2 teaspoon 0.0 0.0 0.0 0.0
    oregano 2 -3 teaspoons 0.0 0.0 0.0 0.0
    parsley 1 -2 teaspoon 0.0 0.0 0.0 0.0
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    onion powder 1/2 teaspoon 4.092 0.9494 0.1249 0.0125
    bay leaf 2 - - - -
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    red wine 1 1/2 1/2 - - - -
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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