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Garlic Sausage and Pasta in a Bechamel Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.7385
Energy (kCal)1391.7275
Carbohydrates (g)79.5725
Protein (g)57.5405
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    purpose flour 1 cup - - - -
    salt to taste - - - -
    white pepper to taste 0.0 0.0 0.0 0.0
    milk 4 cups 595.36 46.6528 30.744 31.9152
    pasta 1 package corkscrew-shaped - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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