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Orecchiette Pasta With Wild Mushroom Cream Sauce- Emeril Lagasse

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.4558
Energy (kCal)1551.4315
Carbohydrates (g)33.1025
Protein (g)91.9923
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orecchiette 12 ounces 302.6 0.0 67.32 1.7
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    wild mushroom 1 lb assorted trimmed sliced 302.6 0.0 67.32 1.7
    shallot 1/4 cup chopped 28.8 6.72 1.0 0.04
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    thyme leaf 2 teaspoons minced 302.6 0.0 67.32 1.7
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    heavy cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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