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Farfalle Special

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.1863
Energy (kCal)1460.4539
Carbohydrates (g)26.8159
Protein (g)117.1621
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 tablespoons 128.25 5.8927 4.0072 10.8
    bacon 2 slices 233.52 0.7168 7.0672 22.2264
    onion 1 sliced 64.0 14.944 1.76 0.16
    mushroom 3/4 cup quartered - - - -
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    salt 1 teaspoon - - - -
    black pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    roquefort cheese 2 ounces 274.4231 2.7045 0.7768 28.9732
    tomato sauce 1 can - - - -
    farfalle pasta 18 ounces 453.9 0.0 100.98 2.55

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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